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As we prepare to welcome the superyacht fleet to Casa de Campo from 17–20 December, we're delighted to have BFG joining the 1970 line-up, bringing years of experience in supplying some of the world's finest yachts.
The partnership will see BFG draw on Prime Foods’ established operations in the Dominican Republic, combining its international provisioning expertise with the local infrastructure needed to meet the demands of the superyacht industry. Prime Foods’ facilities, supply network and temperature-controlled storage capabilities will be central to maintaining the quality and freshness of provisions, allowing BFG to deliver the same exacting standards of service in the Caribbean that its clients have come to expect worldwide.
Personalised Provisioning
Of course, no two yachts have quite the same shopping list. From fresh produce and premium wines to specialist ingredients and everyday essentials, BFG will be taking individual provisioning requests from captains, crew and yacht guests ahead of 1970 and available to request through the BFG 1970 partner page.
A Taste of 1970
With four evenings of celebrations, world-class golf, padel and a host of experiences across the Dominican Republic, there's plenty to look forward to at 1970. And for those arriving by yacht, having the right provisions on board is an important part of enjoying it all.
We're thrilled to have BFG joining us at the inagural 1970 Superyacht Rendezvous, with Prime Foods helping to bring its service to the Dominican Republic, ensuring the yachts attending 1970 are as well catered for on board as they are ashore.